Mont Redon Lirac Rouge 2021

Mont Redon Lirac Rouge 202170 % Grenache, 20 % Syrah and 10 % Mourvdre totally de stemmed with ferment up to 3 weeks and aged 2 3 in tank and 1 3 in barrel for 18 months before assembling and bottling and ageing another 4 months under cork before sale. (vat casks) dark red; the nose has a salted tone, with a hint of violets and gently aromatic black fruit on the inside, a touch of charry oak. The palate serves comfortable content with a tasty centre, bonny juice in the fruit

70 % Grenache, 20 % Syrah and 10 % Mourvèdre totally de-stemmed with ferment up to 3 weeks and aged 2/3 in tank and 1/3 in barrel for 18 months before assembling and bottling and ageing another 4 months under cork before sale.

”(vat/casks) dark red; the nose has a salted tone, with a hint of violets and gently aromatic black fruit on the inside, a touch of charry oak. The palate serves comfortable content with a tasty centre, bonny juice in the fruit with a ripe level of tannin accompanying it. It’s a well organised, gourmand Lirac rouge, has southern virtues of round, textured appeal, the fruit lasting well. The oak on the finish needs to drop back, so leave until mid-2024. It would have been more highly rated with less oak. 14.5°. 80,000 b. 70% Gren, 20% Syr, 10% Mourv. From 2024. 2033-35” John Livingstone-Learmonth. drinkrhone.com, February 2023.